Thursday, March 7, 2013

Quick and Simple Breakfasts: Amaranth and Berries


        Amaranth, like millet, is considered one of the ancient grains. It is a good source of protein and iron. This is a simple recipe for a hot breakfast cereal.


Amaranth and Berries

1/2 cup amaranth
1 1/4 cup water
1 cup frozen mixed berries
2-3 Tbs. agave nectar
1 tsp. vanilla
1/4 cup almond milk

1. Add amaranth and water to a medium saucepan. Bring to a boil. Reduce heat and simmer, covered, until most of the water is absorbed, about 25 minutes. 

2. Remove lid. Stir in last 4 ingredients and cook just until heat through. Remove from heat and serve.

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